Little Ricky’s, one of Brookland’s beloved restaurants, announced yesterday via Facebook that they will be taking the summer off. Although this news is surprising, it comes on heels of the restaurant’s “re-launch” on May first, which included a new menu concept focused on southern American cuisine. We reached out to Chase Moore, proprietor of Little Ricky’s, for a statement. He assured us that all is well, but that ownership feels it is time for a much needed break, and that they expected a slow summer. In deed, the signs in the restaurant window says “We’ll see ya’ll in September!”. We hope that is the case.